Podcast 42 – Plants and Witchcraft

Summary
On this episode of New World Witchery, we look at the world of plants and how it affects the world of witchcraft. We talk about sourcing herbs and roots, wild vs. cultivated plants, and whether you need to work with them at all.

Play:
Download: New World Witchery – Episode 42

 -Sources-
We don’t cite a whole lot of sources, so I’m just going to list a few of the herbal books/resources we discuss or which I turn to regularly:

The Encyclopedia of Magical Herbs, by Scott Cunningham
Hoodoo Herb & Root Magic, by Cat Yronwode
The Folk-lore of Plants, by T. F. Thiselton-Dyer
Jude’s Herbal Home Remedies, by Jude C. Todd, M.H
The Complete Book of Herbs, by Lesley Bremness
Complete Herbal, by Nicholas Culpepper
A Modern Herbal, by Mrs. M. Grieve (also known as botanical.com)

We mention Mountain Rose Herbs as a great source for buying herbs, and we make several failing attempts to recommend our shop, the Compass & Key Apothecary. You should also check out Sarah Lawless’s great herbal supply shop, Forest Grove Botanica.

You can now request Card Readings from Cory via email, if you are so inclined.

Don’t forget to follow us at Twitter!

 Promos & Music
Title music:  “Homebound,” by Jag, from Cypress Grove Blues.  From Magnatune.

Promo 1 – Inciting a Riot
Promo 2 – The Infinite & the Beyond
Promo 3 – The Pagan Homesteader

Blog Post 157 – Peaches

I love a good summer peach. Or peach cobbler. Or homemade peach ice cream. And I can’t tell you how much I miss my mother’s homemade brandied peaches (which were amazing over some hand-churned vanilla). If you live in North America, it’s likely you’ve encountered peaches everywhere from grocery stores to roadside stands to neighbors’ backyards. They’re ubiquitous, which also means they’ve been a major player in the foodways of America.

Today I’m going to briefly look at the peach from another folkloric perspective, focusing on its relevance in magical lore as opposed to its purely culinary uses (though I imagine the two are not ever to be completely disentangled from one another).

The flesh of the peach is frequently regarded as a nearly sacred food in its homeland of China, where it is thought to aid immortality. The lore of the peach is extensive there, with every part of the tree and fruit making an appearance. Peach pits are worn as amulets to ward off demons, while blossoms are used to enhance love, luck, & beauty. Peaches are left in family shrines, and feature prominently in the literature and art of China. You can read a good deal more about the role of the peach in Chinese lore here and here.

Peaches were highly valued in places like the Appalachian Mountains, too.  According to the third Foxfire book, one of the most common varieties was the Indian peach, a shrubby variety with small, firm peaches:

“Indian peaches are small trees, spreading with scraggly branches, said to be descendants of those trees planted by the Cherokees around their villages…The fruit of the Indian peach is white with a rosy cheek, white-meated with a red heart…All have a most delicious flavor, raw or cooked. Peaches are rich in iron, and peach leaf tea was a medicine for bladder troubles or used as a sedative” (Foxfire 3 303)

In North American folklore, all parts of the peach have their value as well. In Folk Medicine in Southern Appalachia, one of the author’s informants says this of the peach tree:  “The peach tree was justifiably described by herbalist Tommie Bass of northern Alabama as ‘a drugstore on its own’ in recognition of its many medicinal uses” (Cavender 64-5). Below you’ll see a sampling of the many different magical and/or medicinal uses of the peach and its parts:

Tree/Wood

  • “A baby that refuses to come can be brought at once and the labor pains will stop, if the woman drinks tea made from bark scraped downwards off a young peach tree.” (Hyatt #2972) Hyatt also states in several other places that peach branches were used to help bring a baby into the world by magical means.
  • “Peach tree root or bark was also commonly used [to treat diarrhea]” (Cavender 88)
  • Peach wood can be used in a magical cure for warts by cutting as many notches in a peach branch as one has warts (Thomas #1493) (see also “Leaves”)
  • Peach wood is one of the reputed choices for making dowsing forks, according to many sources (Thomas #105; Brunvand 432, Steiner 271, Randolph 83)
  • Ozark lore specifies that peach bark scraped upward prevents vomiting and/or diarrhea, but scraped downward it is a strong emetic (Randolph 95)
  • “A mess of peach roots, ground up and mixed with lard, is said to cure the seven-year itch” (Randolph 109)

Fruit

  • A piece of Kentucky lore states that twinned peaches found together indicate that you will be married soon (Thomas #593)
  • Eating a peach pecked by a bird is said to lead to poisoning (Steiner 267)

Pit

  • John George Hohman mentions the use of “peach-stones” as a cure for “gravel” (kidney stones). He attests to it especially because it cured him of his own gravel (Long-Lost Friend #84)
  • Hohman attests that peach pits can also be taken to remedy drunkenness (#185)
  • The seeds reputedly can help stimulate hair growth in some people (Todd 55)
  • Vance Randolph describes an Ozark love charm consisting of a carved peach stone filled with “some pinkish, soap-like material” which he could not identify (Randolph 166)
  • Both Randolph and Newbell Niles Puckett mention the peach-pit charm as a powerful one, akin to the lucky rabbit’s foot charm (Puckett 437)

Leaves

  • Peach leaves were thought to be a Colonial-era cure for worms (Black 199)
  • Cat Yronwode mentions using dried peach leaves in wisdom oil blends to help students focus on studies (HHRM 143)
  • Kentucky lore says that rubbing warts with peach-leaves, then burying them will remove warts (Thomas #1492)
  • The leaves were frequently made into a poultice, which could be used to treat headaches, bruises, and “pumpknots (bumps caused by a blow or knock to the head)” (Cavender 98, 109)
  • One of the Foxfire informants recommended a peach leave poultice mixed with salt and cornmeal to treat an abscessed tooth (Foxfire 9 70).
  • Herbalist Jude C. Todd recommends the use of peach leaves as a part of a dandruff treatment (Todd 53)

Flowers

  • Hohman says that “The flowers of the peach-tree, prepared like salad, opens the bowels, and is of use in the dropsy” (Long-Lost Friend #185)
  • Hohman also recommends the use of the flowers as a cure for worms and constipation (#185)
  • Girls in the Ozarks pierce their ears when peaches are in bloom, believing that piercing them any other time will lead to infection (Randolph 164)

Vance Randolph has a great bit of lore regarding the planting of peaches as well:

“In planting peach trees, it is always well to bury old shoes or boots near the roots. Not far from Little  Rock, Arkansas, I have known farmers to drive into town and search the refuse piles for old shoes to be buried in peach orchards. The older and more decayed the leather, the better it works as fertilizer” (Randolph 39)

From my own perspective, I really like the dowsing power of the peach, but I also have a great fondness for the carved peach pit charms. They seem like they would be beautiful and incognito ways of carrying natural amulets about on one’s person. I can also easily see using the flesh of a peach like the flesh of an apple, carving things into it before eating to absorb those qualities. The peachy pulp, which bears such a strong resemblance in so many ways to human flesh, also suggests a use as a makeshift dolly. When the “heart” of the peach, its stone, is considered, this is likely a very apt application of magic to the rosy-golden fruit.

I thought I’d finish up today with something non-magical, but which certainly has an enchanting power: brandied peaches like my mother used to make (I sadly do not have her exact recipe anymore, so the one I’m sharing is adapted from the excellent Putting Food By, by Greene, Herzberg, & Vaughan). We used to have a spoonful of these over ice cream after dinner sometimes, and they were simply otherworldly. They’re not as sweet as you might think, but that’s part of their charm. Plus, you can’t go wrong with a little booze in your dessert. I hope you enjoy!

Ingredients:
Peaches (1 lb.)
1 cup sugar
1 cup water
Good brandy
Whole cloves (optional)
Whole cinnamon sticks (optional)

Clean & dry your one-pint canning jars. Score skin of peaches, then blanch them in boiling water and dunk them into an ice bath. Slip the skins off and slice the peaches into halves and quarters (removing stones).

Make a simple syrup by boiling the cup of sugar with the water. Cook the peaches in the sugar syrup for about 5 minutes, then transfer peaches into individual jars. To each jar add 1-3 cloves  (optional), 1 cinnamon stick (optional), and 2-3 tablespoons of brandy. Seal jars and process in a hot water bath for about 20-25 minutes, then carefully remove the jars and allow them to seal.

I hope you’ve enjoyed this look at peaches. If you have any other ideas about using peaches in magic, please leave them in here or drop us a line.

Thanks for reading!

-Cory

Tales from the Witching Hour No. 3

Shownotes
A short episode in which we do a pre- and post- discussion of our Walpurgisnacht 2012 celebration.

Listen: Tales from the Witching Hour No. 3

Play: 

Music
“Serenade,” by Schubert. From http://www.archive.org/

Podcast Special – Memphis Mojo

-SHOWNOTES FOR PODCAST SPECIAL – MEMPHIS MOJO

Summary
In this episode, Cory takes you along with him on a trip to Memphis, Tennessee, to discover that city’s magical and mystical side.

Play:
Download: New World Witchery Special – Memphis Mojo

-Sources-
Places:
Ebbo Spiritual Supply
Tater Red’s on Beale St.
A. Schwab’s on Beale St.
The Center for Southern Folklore
The Crystal Grotto at the Memorial Park Cemetery

Information:
Nation Sack” from Lucky Mojo Curio Co. by Catherine Yronwode
Voodoo Village” from Haunted America Tours

You can now request Card Readings from Cory via email, if you are so inclined.

Don’t forget to follow us at Twitter!

-Music-
Memphis Minnie: “Hoodoo Lady Blues
Robert Johnson: “Come on in My Kitchen
Marideth Sisco & Blackberry Winter: “Cold, Rain, & Snow,” and “On a Hill Lone & Gray
Blind Mississippi Morris: “Mysterious Woman Blues

Blog Post 157 – Weekend in Pictures

Bonus! Answer the following (very easy) question and get your name in the hat for a prize! One lucky winner will get a Lucky Bundle from Compass & Key Curiosities with a few bottles of our best lucky oils and a lucky curio or two. Leave your answer in the comments section below by MIDNIGHT TONIGHT (4/25/12) to enter!

The Question: Where was I?

Told you it was easy! Good luck!

Blog Post 154 – Buckeyes

I imagine that I’ll get a sharp increase in visitors from Ohio with this article. Today’s featured botanical is the buckeye, which is both the name of the tree and the fruit (or nut) of that tree. It grows in a wide variety of locations, including all over Europe and North America, and is also frequently referred to as a “horse chestnut” (which is actually a very specific species within the bigger buckeye family). Since you can find a great deal of botanical information on the tree elsewhere (like at the USDA Plants database), I’ll narrow my focus here to the folklore and magical uses of the nut.

T.F. Thiselton-Dyer, author of the botanical mythography classic The Folk-lore of Plants, makes the following observations about the horse-chestnut:

“A Worcestershire name for a horse-chestnut is the ‘oblionker tree.’ According to a correspondent of Notes and Queries (5th Ser. x. 177), in the autumn, when the chestnuts are falling from their trunks, boys thread them on string and play a ‘cob-nut’ game with them. When the striker is taking aim, and preparing for a shot at his adversary’s nut, he says:—

‘Oblionker!

My first conker (conquer).’

The word oblionker apparently being a meaningless invention to rhyme with the word conquer, which has by degrees become applied to the fruit itself.” (CH XVIII)

Already I love this plant, don’t you? Essentially they seem to be used as marbles in children’s games (give them one point for that), and they also have a nice phonetic connection to the powerful hoodoo charm, John the Conqueror root, which is frequently called John de Conker (and that’s another point to the buckeye!). They actually look llike smoother versions of High John roots in some ways, so it doesn’t surprise me to find that they sometimes get substituted in for their powerful underground counterpart:

“Buckeye nuts are believed by some hoodoo “doctors” to increase a man’s sexual power. Shaped like miniature testicles, they are sometimes carried in the pants pockets as charms to bring men “good fortune in sexual matters.” In the southern and eastern regions of the United States, buckeyes are carried in mojo bags to cure or prevent such ailments as arthritis, rheumatism, and migraine headaches” (Gerina Dunwich, Herbal Magic, 86).

Cat Yronwode similarly cites buckeyes as charms for increasing male potency. Both Yronwode and Dunwitch, however, make it clear that a buckeye’s primary powers are to aid as a gambling charm and to help stave off aches and pains—particularly rheumatism and headaches. This view is heavily supported by a number of folklore sources:

From Newbell Niles Puckett, Folk Beliefs of the Southern Negro

  • Where the left hind foot of a graveyard rabbit, a buckeye, a horse chestnut, and a luck bone from a pig ham are put together for good luck [A charm for good luck] (316)
  • A buckeye carried in the pocket will surely bring one good luck (314)
  • A buckeye carried in the left pocket is generally supposed to work a cure for rheumatism as well as for piles, a belief apparently English (360)
  • Red pepper rubbed up and down the back ‘warms up de system,’ as does also a new domestic sack half full of salt into which nine grains of red pepper and four buckeyes have been put. Wear this around your waist and you will never again be bothered with chills (366)
  • In Mississippi and Alabama it is believed that if one carries buckeyes in the pocket he will have no chills through the year (366)

From Harry M. Hyatt, Folklore of Adams Co., Illinois

  • 1328. “My brother always carries a buckeye in his pocket to get money.” (28)
  • 1329. “I always carry three buckeyes in my pocket to always have money. My grandfather did this through the Civil War, my mother did this, and I am carrying three buckeyes too.” (28)
  • 4534. The person who carries a buckeye in the pocket never becomes sick. (99)
  • 4688. The person who carries a buckeye in the pocket never suffers from backache. (103)
  • 5233. A buckeye carried in your pocket or the band of your hat prevents headache. (118)
  • 5588. As a treatment for piles, a buckeye is worn: in the pocket (usually the left), or one in each pocket, or one pinned to the underclothes, or one round the neck, or one rolled in the top of each stocking. (126)
  • 5684. One buckeye is worn in one of several places as a rheumatism remedy: about the neck, on the breast, in a pocket (especially a hip pocket), round the waist, and under the bend of the knee.  Sometimes, they say buckeyes are ineffective for rheumatism, unless you begin by using an unripe one. Moreover, it is occasionally said, to lose this nut in the process of curing yourself brings bad luck. And finally, because a buckeye is also called a horse chestnut, the real chestnut is worn as a substitute, but this seems to be rare. (129)
  • 5685. Buckeyes used for curing rheumatism should always be carried in pairs. This also makes you lucky at the same time. (129)
  • 5686. “If you carry three buckeyes in a sack so they will be on your skin, good for rheumatism; if the buckeyes dry all up when wearing, then they are doing you good; but if they don’t dry all up, they are doing you no good.” (129)
  • 11073. It is lucky to keep a buckeye in your purse, on your person, or in your house. (262)
  • 13443. Keep a buckeye in your pocket while playing baseball and you will have good luck. (310)
  • 13984. You obtain good luck for a card game, if a buckeye is worn in your right pocket. (319)

From Daniel & Lucy Thomas, Kentucky Superstitions:

  • 1224 – One subject to a headache may prevent it by carrying a buckeye in his pocket (105)
  • 1288 – Carry a horse chestnut [another name for a buckeye] in the pocket, to avert piles (110)
  • 1299 – To avert rheumatism, carry a horse-chestnut in the pocket (111)
  • 2887 – You will have good luck if you carry a horse-chestnut (219)

Kentucky Superstitions also has this rather fantastic bit of lore about the good ole horse-chestnut:

  • 2889 – If one eats a buckeye, his head will turn around (219)

Vance Randolph devotes a sizeable amount of space to the folklore of buckeyes among the hillfolk of the Ozarks, also pointing out their strong associations with healing and protection from painful diseases. He relates an excellent story about just how deeply ingrained the belief in buckeye powers was in the mountains:

There is an old saying that no man was ever found dead with a buckeye in his pocket, but this is not to be taken seriously. Most people who carry buckeyes regard them as a protection against rheumatism, or hemorrhoids. One of the most successful physicians in southwest Missouri always carries a buckeye ; when it was mislaid once he was very much disturbed and let an officeful of patients wait until his pocket piece was recovered. It is very bad luck to lose a buckeye. I asked this doctor about it once. “No, I’m not superstitious,” he said grinning, “I just don’t want to get the rheumatism!” (Ozark Magic & Folklore, 153)

There is some excellent lore about the buckeye and just why it became the namesake for Ohio from the Ohio Department of Natural Resources website. They mention the lucky association, likening it to a four-leaf clover or rabbit’s foot, and links the state nickname to William Henry Harrison or alternatively to Col. Ebenezer Sproat (a simply fantastic name), both Ohioans of historic and heroic stature.

Probably my favorite bit of folklore concerning the lovely horse-chestnut comes from an online forum I found while researching this topic. You can read the full thread here, but I simply cannot fail to mention this fantastic tidbit:

There is a belief by some that only half the buckeye is poisonous, and that only squirrels know which half that might be in a particular nut. Squirrels do sometimes eat a part of the nut.

There you have it: squirrels are smarter than we are. But I’ve known that for a while (at least in my case it’s true).

At any rate, the buckeye can be carried as a lucky charm or worked into other magical preparations, and it has a huge body of lore associated with it. So much, in fact, that I’ve barely (prepare for pun) cracked the shell here. If you know of great buckeye lore and magic, I’d love to hear about it! Or if you just want to pelt me with horse-chestnuts for making bad puns, I’ll be here all day.

Thanks for reading!

-Cory

Blog Post 153 – American Ginseng

Hello dedicated (and not abandoned!) readers!

This month, I’m going to be spending a lot of time looking at various botanicals found throughout North American magical practice. What with it being springtime and all, I thought a little stroll through our native meadows, forests, fields, and fens would be a good way to get back in the swing of things, and might even open up some new avenues of exploration for somebody. As always let me emphasize that THIS IS NOT A  MEDICAL BLOG, AND THE INFORMATION HERE IS NOT INTENDED TO DIAGNOSE, TREAT, OR OTHERWISE MEDICALLY PROVIDE FOR ANY ILLNESS OR AILMENT. ALL INFORMATION IS PROVIDED AS FOLKLORE ONLY!!!

I’m starting with a plant that may or may not be familiar to most people: American Ginseng (panax quinquefolia).  This plant can be found throughout the mountainous regions of North America ranging from Canada down to the Southern states. It’s long been highly valued in Chinese medicine, and has been considered a panacea (hence its botanical Latinate name of panax) for a wide variety of complaints. You can read a good bit about the botanical and medical side of the plant at its Botanical.com entry, so I’ll focus today more on the folklore side of this incredibly useful root.

When I was growing up in the rural South, I had a good friend in high school whose father would regularly take him ginseng hunting (or “sanging”) in the hills and mountain areas a few hours away. It was a profitable side business for them, as it has been for mountain folk for nearly three centuries. In the Foxfire Book #3, which includes a whole chapter dedicated to ginseng, there’s a history dating back to the early 18th century in which Father Joseph Lafitau had local Mowhawk tribes in Canada begin gathering and curing native ginseng for sale on the Chinese market (244). At one point, ginseng was reputed to be worth its weight in gold, literally. Jude’s Herbal Home Remedies includes this tidbit about the economic value of the root: “Even Daniel Boone gathered it [ginseng] to sell because it was more profitable than hunting and trapping” (18). Unfortunately this demand led to an overzealous glut of wild harvesting, and ginseng’s botanical population dwindled steadily into the early 20th century. It’s made something of a comeback in the last 50-60 years due to stricter laws governing its harvesting, but as my story about my friend’s family demonstrates, it’s still a very common practice and hard to regulate.

Mountain communities have long known the curative and tonic value of ginseng root. Looking again to Foxfire #3, we find the following:

“The early colonists not only gathered ginseng for sale, but used it in tea to encourage the appetite or strengthen the digestion, especially of elderly persons or puny children. Ginseng plus black cherry and yellowroot made a potent tonic, especially with the addition of some home made whiskey. An early herbal suggested gathering ginseng root and steeping it with chamomile flowers for fainting females” (247)

Its primary powers are to enhance male vigor, and its described as a potent aphrodisiac in a number of sources. This may be due to either its stimulant effect on the circulatory system or the distinctively humanoid shape of the root (a factor which has earned aphrodisiac and potentcy attributions for other roots like mandrake and ginger). Preparations vary from chewing slices of the fresh root to brewing teas to even more unorthodox decoctions. One informant’s method:

“‘You can take the roots that are dry and take a sausage mill or something and grind’em up and drop a pretty good little handful down into your vial of conversation juice [moonshine]. Take this ginseng and liquor and pour out just a small little amount of that ina teacup and set it afire. Strike a match to it, you know, and it’ll burn. And I mean burn it good. And then turn it up and drink it. It’s an awful bitter dose to swallow, but if it don’t do you some good you better get to a doctor and pretty durn fast. It really is good for that [male vigor]. And it’s also good for female disorders. Very good, they tell me, for that’”(Foxfire #3 250-1)

In one example I found, the act of finding ginseng has its own value. From Folk Medicine in Southern Appalachia: “For some, the pursuit of ‘sang’ and other herbs is a therapeutic activity in itself. A ninety-year-old woman from eastern Tennessee said: ‘When I feel down in the dumps, I go sangin’” (60).

Therapeutic uses of ginseng in modern preparations reflect its historical value. Jude’s Herbal Home Remedies recommends it as a tonic and aphrodisiac, and gives this recipe for a male tonic:

“TONIC FOR MEN: Mix ½ ounce each of ginseng, shepherd’s purse, corn silk and parsley. Mix well and add 1 teaspoon of the mixture to 1 cup of boiling water. Let steep 15 minutes, covered. Strain and sweeten if desired. Drink several cups per day for 1 week. This helps to tone up the male reproductive organs. The stimulation to the prostate is helpful to all parts of the system” (120)

It also considers ginseng one of the great coffee subsitutes available in the wild. It is still considered a great digestive aid, as well. The folklore tome Kentucky Superstitions calls it “A sure remedy for all kinds of stomach trouble” (107).

In the folk magical realm, ginseng again parallels its medicinal uses, as well as adding a few new tricks to its repertoire. Cat Yronwode describes a recipe for soaking a ginseng root in Holy Oil which can then be used to anoint the male genetalia to enhance sexual performance. She also mentions it’s a key component of an old-timey gambling mojo, too. The root seems to have made its way into curanderismo practice as well, as the Curious Curandera lists the following uses for it: “Love, wishes, protection, luck, spirit communication, visions, divination, male vigor, gambling luck, to control another.” And Judika Illes, in her oft-recommended tome The Encylopedia of 5000 Spells, gives a number of great magical applications for ginseng root:

  • Tie a red thread around a ginseng root and carry with you for beauty and grace (1026)
  • Wrapping the first dollar earned at a new business around a ginseng root w/ red thread will help improve income (167)
  • Mentions its name as “Wonder of the World root,” and tells how it can be used in hoodoo to enhance longevity, libido, & performance in sexual situations (527). Also says you can carve a wish on a whole root & toss it into running water to gain what you desire (763).
  • Can be burned to break curses (598)

This incredibly verstatile root definitely has a place in a folk magician’s cupboard, though I would recommend acquiring it from legal sources. While I’m normally an advocate of wild harvesting roots for practice, in ginseng’s case three centuries of such harvesting have taken a toll, and since it grows well in cultivation I’d rather see the wild stocks remain alive and untouched for a long time to come.

If you have experience with ginseng or know of any unique magical applications for it, I’d love to hear them! Until next time, thanks for reading!

-Cory

Quick Update! – Spring Lore Contest Reminder

Hi folks!

This is just a reminder that if you want to get into the drawing for our Spring Lore Contest, there’s never been a better time than now!  You’ve only got five days left—until March 21, 2012! We’re looking for Springtime Lore this time around: seed planting rituals & customs, fertility charms, spring cleaning spells, etc. Anything and everything related to Easter eggs, baby animals, April showers, and (shudder) bunnies. We’re trying to put together an episode featuring folklore, ritual, and practice from all over the country and the world relating to rebirth, green grass, renewal, etc. and we need your help to do it! So if you’ve been hanging on to a killer magical gardening tip, a clever and enchanted use for chocolate rabbits, or a story about dancing naked around a maypole, fire up your email and send it in!

So what’s in it for you if you send us lore? Prizes!

The Prizes

  • A copy of Etched Offerings: Voices from the Cauldron of Story from Misanthrope press (an anthology of pagan fiction featuring stories from several podcasters like Oraia Helene, Saturn Darkhope, & me!)
  • An email card reading from Cory, with a 1-2 page card report featuring a 2-card split and 7-card layout, plus interpretations and a fairy-tale recommendation to connect your reading to a story you can turn to for more inspiration.
  • A goody box from Compass & Key Apothecary featuring several of our oils, curios, and mojo bags. While actual contents of the box are subject to change, they will likely have at least 2 oils, 2 mojo bags, 1-2 curios (like rabbits’ feet, gator paws, or Mercury dimes), and 3-4 herbal samples.

How to Enter

Send your entries to compassandkey@gmail.com to enter, and be sure to put “Spring Lore” in your subject line.

We hope to hear from you soon! Remember, the deadline is midnight on March 21st, 2012, so get those entries in before then!

All the best, and thanks for everything you do!

-Cory

Podcast Special – Tricksters

-SHOWNOTES FOR PODCAST SPECIAL – TRICKSTERS

Summary
This is a storytelling episode featuring several tales, songs, and rhymes about various New World trickster figures.

Play:
Download: New World Witchery Special – Tricksters

-Sources-
The tales today come from a variety of sources:
Mules & Men, by Zora Neale Hurston
A Treasury of Afro-American Folklore, by Harold Courlander
Favorite Folktales from Around the World, by Jane Yolen
AmericanFolklore.net – A site by author S.E. Schlosser
The Tar Baby and Other Rhymes of Uncle Remus, by Joel Chandler Harris
Myths, Legends, & Folktales of America, by David Leeming & Jake Page

Scholarly sources cited include:
The Witch Must Die, by Sheldon Cashdan
The Uses of Enchantment, by Bruno Bettelheim

We also have two blog posts that might be of interest:
Blog Post 150 – The Trickster’s Web
Blog Post 151 – New World Tricksters

We’ve got a Spring Lore Contest going on until March 21, 2012! We’re looking for Springtime Lore this time around: seed planting rituals & customs, fertility charms, spring cleaning spells, etc. Anything and everything related to Easter eggs, baby animals, April showers, and (shudder) bunnies. Send your entries to compassandkey@gmail.com to enter, and be sure to put “Spring Lore” in your subject line.  Three participants will win one of three prizes: a copy of Etched Offerings: Voices from the Cauldron of Story from Misanthrope press (an anthology of pagan fiction featuring stories from several podcasters like Oraia Helene, Saturn Darkhope, & me!), an email card reading from Cory, and a goody box from Compass & Key Apothecary featuring several of our oils, curios, and mojo bags. More details coming soon!

You can now request Card Readings from Cory via email, if you are so inclined.

Don’t forget to follow us at Twitter!

Promos & Music
Title music:  “Stagolee” by Hogman Maxey (from Archive.org).
Featured Songs:
Tough Titty Cupcakes,” by Tricky Pixie
Coyote Chant,” by Michael Drake
Raven Song,” by Michael Drake

Tales from the Witching Hour No. 2

Shownotes
This little episode finds us just back from a crossroads working, so we are discussing crossroads as magical spaces. You can find out more on crossroads at the Lucky Mojo page on them.

Also check out www.ismercuryinretrograde.com (just for fun!)

Listen: Tales from the Witching Hour No. 2

Play: 

Music
“Serenade,” by Schubert. From http://www.archive.org/